RED

Grapes: Montepulciano d' Abruzzo Hints of wildberry, oakspice, cherry, black currant, coffee and vanilla

Grape: 60% cabernet sauvignon 35 % Merlot 5 % petit verdot Crushed stone, Rosemary, lavendel, mint and blackberry. Full bodied and very structured with layers of powerful and polished tannins, long finished. Aged for 15 months in french oak

Grapes: Merlot, Sangiovese, Cabernet Sauvignon Intense aromas, black cherry, lavender, spice, menthol, chocolate and oak

Grapes: Cabernet sauvignon, merlot, syrah Ripe fruits, sweet spice, tobacco, sage, liqurice and stony saltiness

Grape: Sangiovese, Merlot Morello cherries, aromatic herbs and a balsamic sensation, velvety tannins

Grapes: Sangiovese, Cabernet Sauvignon, Merlot Hints of Leather, black berry liquorice and plums. Soft tannins and medium body

Grapes: Corvina Veronese, Rondinella Cherries, tobacco, raisins, leather & earthy tones. Full bodied with an oak finish fine tannins

Grape: 70 % Corvina Veronese, 30 % Rondinella Plump red fruits, sweet spice, delicate spiced herbs. Rich and full bodied

Grape: 40% Corvinna Veronese, 30 % Corvione, 25% Rondinella, 5% Sangiovese An Appasimento wine, hints of black coffee and dark chocolate to the raspberry jam and dark cherries. Nicely dry and bitter with dark chocolate with silky tannins

Grape: Barbera Ripe cherry, plum, wild raspberry, black pepper, sage, oak, chocolate

Grapes: Barbera, Nebbiolo, Dolcetto Red berries, herbs, spice and aromatic wood

Grape: Nebbiolo Crunchy dried fruits, rose, sandalwood, walnut, coffee, balanced acidity, integrated tannins

Grape: Graciano Black and red cherries, cranberry, leather, eucalyptus, herbacious, oak

Grape: 90% Tempranillo, 10% Garnacha, Graciano, Mazuelo Red fruits, chocolate, tobacco, liquorice and sweet spice. Medium bodied

Grape: Garnacha Tintorera over 90 years old vines Notes of cherry and black currant, cinnamon, herbs, cloves, tobacco, liquorice and minerals. Great structure, velvety tannins with long finish

Grape: Pinot Noir Aromas of sweet strawberries, dried honey, hints of pepper and subtle red fruits

Grape: 80 % Cabernet Sauvignon, 20 % Merlot Black fruits, orange peel, cocoa powder, dried fruit and cedar

Grape: Merlot, Cabernet Sauvigon Classic, dark cherry, sage, mint, fine tobacco and graphite

Grapes: Merlot, Cabernet Sauvignon, Malbec Balanced and smooth, fruity, spicy with dark chocolate, tobacco, espresso, vanilla. Full bodied

Grape: Grenache, Syrah, Mourvedre Spiced flavours with hints of blackberries, bay leaves, raspberry, liquorice. Full bodied

Grape: Shiraz Blackberry, raspberry, plum, black pepper, medium body with supple tannins and a clean and lengthy finish

Grape: Grenache, Syrah, Mourvedre Black Currant, plum, roasted coffee, liquorice, cinnamon and morello cherry. Full bodied

Grape: Zinfandel Black raspberry, black cherry, toasty oak, roasted coffee and plums. Balanced acidity and smooth tannins. Medium bodied

Grape: Pinot Noir Juicy and fruit forward, wild strawberries, black cherry, black tea and savoury herbs

Grape: Syrah Black berries, blue berries, black pepper, olives, tar and toffee

Grape: Cabernet Sauvignon Aromas of cassis and mint notes of dried figs and raspberries, vanilla and spices. Full bodied

Grape: Pinot Noir Hints of raspberries, eucalyptus, wet forest, clove almond and cinnamon. Light and fresh

Grape: Shiraz Full bodied, dark plums, blue berry, pepper, liquorice, vanilla and cedar

Grape: Cabernet Sauvignon Medium bodied, rich in black currant, bay leaf, chocolate, cedar, earth and tobacco

Grape: Pinot Noir Aromas of figs, plum, thyme with notes of vanilla, coffee and chocolate, soft tannins with long velvety finish

Grape: Malbec Aromas of figs, plum, thyme with notes of vanilla, coffee and chocolate, soft tannins with long velvety finish

Grape: Malbec Dark berries, cherry minerals, redwood and cocoa